I didn’t realise it at the time, but this white asparagus soup is something of a seasonal dish in Berlin. Apparently just during April and May, the season delivers the white asparagus and the Berlin restaraunters make the most of it.

I had seen it in the markets, and checked them out as they do look very odd compared to the normal green asparagus.

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By Rae

Rae Allen is a digital mixed-media professional, developing web sites, creating audio, taking photos, encoding video, and managing digital media projects. Rae has worked as a reporter on radio and TV, has managed radio stations and radio networks, and more recently managed and collaborated with small teams building and maintaining a collection of Australia's most informative local websites

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